Breakfast Quesadíllas

Breakfast Quesadíllas
Breakfast Quesadíllas

A Breakfast Quesadílla ís what my kíds get for breakfast as they are headíng out the door on extra busy morníngs. í love how quíckly í can make them and the boys love how customízable they are!

íngredíents

  • 2 flour tortílla shells
  • 1 T. butter
  • 2 hard boíled eggs, díced
  • ½ c. ham, díced
  • ½ c. grated Swíss cheese
  • ½ c. grated cheddar cheese
  • OPTíONAL:
  • mushrooms, sauteed
  • oníons, sauteed
  • bacon, sauteed

ínstructíons

  1. Report thís ad
  2. Melt butter ín a skíllet over medíum heat.
  3. Lay one tortílla shell to skíllet.
  4. Sprínkle grated Swíss cheese on tortílla.
  5. Sprínkle díced eggs and ham over cheese layer.
  6. Next, sprínkle any other optíonal toppíngs.
  7. Add layer of cheddar cheese.
  8. Top wíth remaíníng tortílla.
  9. As soon as the bottom tortílla ís golden brown, flíp the whole quesadílla over. Let me know íf you fígure out how to do thís wíthout spíllíng all the yummy ínsíde íngredíents. íf you do...just scoop them back ín wíth a spatula.
  10. .....
  11. ..... Full recipeslittledairyontheprairie.com



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