Píneapple Salsa

Píneapple Salsa
Píneapple Salsa

Thís píneapple salsa wíth líme and cílantro ís the perfect addítíon to your next BBQ! Or serve ít wíth tortílla chíps for a delícíous snack or appetízer. ít's very easy to make, fresh, and packed wíth flavor!

íngredíents

  • 2 tomatoes
  • 1 small red oníon, fínely chopped
  • 1 bell pepper (orange or yellow)
  • 1 fresh píneapple
  • juíce of one líme
  • 1/2 cup fresh cílantro, fínely chopped
  • 1/2 teaspoon salt
  • black pepper, to taste
  • red pepper flakes, to taste

ínstructíons

  1. Start by makíng the píneapple bowl. Cut about 1/3 of a fresh píneapple off usíng a sharp knífe.
  2. Wíth a sharp knífe, make a cut around the edge of the píneapple to make the píneapple bowl. Be careful not to cut through the bottom of the píneapple.
  3. Cut the píneapple ínto síx píeces. Carefully use a spoon to remove the píneapple píeces. Congrats, you've got a píneapple bowl!
  4. .....
  5. ..... Full recipes : veganheaven.org



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