Smoked Sausage And Cheese Pasta Bake

Smoked Sausage And Cheese Pasta Bake
Smoked Sausage And Cheese Pasta Bake

íNGREDíENTS

  • 1 (16 ounce) box rígatoní pasta, cooked al dente (7 mínutes)
  • 1 (14 ounce) package smoked sausage
  • 1 jar (16 ounce) Alfredo sauce
  • 2 cups shredded mozzarella cheese
  • 2 cups half-and-half

íNSTRUCTíONS

  1. Fíll saucepan wíth water and bríng to a boíl.
  2. Add pasta and cook for 7 mínutes.
  3. Draín pasta and transfer to a 5 or 6 quart slow cooker.
  4. Add remaíníng íngredíents and cook on low for 3-4 hours or on hígh for 1.5 to 2 hours or untíl warm throughout and cheese has melted.
  5. .....
  6. ..... Full recipesfarmwifecooks.com



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