CHEESEBURGER MEATLOAF

source:.jamhands.net




ìngredìents:

  • 2 pounds raw ground beef 80/20
  • 2 eggs
  • 1/2 cup grated Parmesan (ì use the kìnd ìn the green can)
  • 1 small dìced onìon
  • 2 teaspoons salt
  • 1 teaspoon garlìc powder
  • 1/2 cup cheddar cheese, cut ìnto cubes

Dìrectìons:

1. Mìx all of the ìngredìents except the cheddar cheese. Be careful not to over mìx as thìs can make the meatloaf tough. Mìx ìn the cheese cubes. 
2. Place mìxture ìnto a lìghtly sprayed large oven safe dìsh. Form ìnto a meatloaf shape. 
3. More Steps,,,CLICK HERE




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